Hydrocolloid manufacturer CEAMSA has joined a major European innovation project aimed at developing fully plastic‑free, recyclable coffee cups, bringing its technical expertise in natural, bio‑based ingredients to one of the packaging sector’s most urgent sustainability challenges.
The initiative, supported by the European Innovation Council (EIC), brings together research organisations, material scientists and packaging specialists to create a next‑generation fibre‑based cup that eliminates the plastic lining traditionally required to prevent leakage. CEAMSA will contribute its knowledge of carrageenan, pectin and other hydrocolloid systems to help develop bio‑based barrier coatings capable of delivering the performance demanded by hot beverage applications.
In announcing its involvement, CEAMSA said the project aligns closely with its commitment to natural, environmentally responsible solutions. The company emphasised that its hydrocolloids offer a functional alternative to synthetic plastic barriers, enabling the creation of packaging that behaves like conventional cups but can be recycled through standard paper streams.
CEAMSA’s participation is expected to accelerate the project’s progress thanks to its long-standing experience in clean‑label, food‑contact materials and its ability to scale successful formulations for commercial production. The company’s global manufacturing footprint and established supply chains provide a clear route from laboratory development to industrial rollout, a critical factor for any packaging innovation seeking widespread adoption.
The consortium’s goal is to produce a cup that can be recycled without the complications caused by polyethylene linings, which currently hinder recycling rates across Europe. By replacing PE with a plant‑based barrier, the project aims to reduce landfill waste and support the EU’s broader circular‑economy objectives.
CEAMSA noted that its involvement reflects growing industry momentum toward fibre‑based, plastic‑free packaging solutions. With billions of takeaway coffee cups discarded each year, the development of a recyclable, plastic‑free alternative could have significant environmental impact.
The company said it is proud to contribute to a project that supports both sustainability and innovation, adding that the collaboration represents an important step toward a new generation of packaging materials designed for a circular future.





